Corporate lunches
You may not have enough time for a leisurely meal, but that doesn’t mean lunch has to be boring. Every week, our chef creates an inspired menu of delectable dishes—bland sandwiches and celery sticks are a thing of the past. At Robert Alexis Traiteur, we believe the pleasure of eating should be celebrated every day, not just on special occasions.
Our lunches can be served in different ways and are perfect for business meals at the office, team meetings and even solo dining. Our individual lunch boxes are compostable, which means they are environmentally friendly as well as delicious. And if you have a crowd to feed, you can opt for a buffet lunch served on porcelain plates or in recyclable platters. All of these options are available for groups of any size. Just choose the meal you want.
Corporate lunches menus
Every week, for your business meetings, we propose different menus.
Served in individual biodegradable boxes, or as a buffet in porcelain plates or recyclable platters.
You can order online at the top right of this page or call us at 514-521-0816.
In order to ensure a quality dining experience and reduce the risk of error, we ask that you choose a maximum of three menus for your entire group, with a minimum of six people per chosen menu.
Weekly menu, November 09th
- Crisp vegetables, dipping sauce or a choice of salad from our menu B
- Coconut curry salmon skewer with grilled pineapple relish and cilantro
- Cajun-spiced grilled chicken in a baguette, Louisiana-style celeriac and pickle remoulade, fresh tomato and Iceberg lettuce
- Savory palmier with basil pesto and Parmesan
- Slice of fine cheese and dried organic fruits
- Chef’s sweet inspiration
22.50$ per person
- Mini brioche bun with grilled halloumi, sesame red cabbage and tarator sauce
- Cajun-spiced grilled chicken tenders with Louisiana-style celeriac and pickle remoulade, and fresh tomato
- Deux salades au choix:
Carrot salad, pear, dill and lemony dressing
Orzo salad, peas, dried tomatoes, dates, tarragon and saffron vinaigrette
Arugula, strawberry, and basil salad with balsamic vinaigrette - Slice of fine cheese, bread and organic dried fruits
- Chef’s sweet inspiration
27.50$ per person
- A choice of one entrée:
Mini brioche bun with grilled halloumi, sesame red cabbage and tarator sauce
Savory palmier with basil pesto and Parmesan - Cajun-spiced grilled portobello in a Baguette, Louisiana-style celeriac and pickle remoulade, fresh tomato, and Iceberg lettuce
- A choice of two salads:
Carrot salad, pear, dill and lemony dressing
Orzo salad, peas, dried tomatoes, dates, tarragon and saffron vinaigrette
Arugula, strawberry, and basil salad with balsamic vinaigrette - Slice of fine cheese, bread and organic dried fruits
- Chef’s sweet inspiration
22.50$ per person
- Grilled vegetable skewer with balsamic and fresh herbs
- Cajun-spiced grilled chicken tenders with Louisiana-style celeriac and pickle remoulade, and fresh tomato
- A choice of two salads:
Carrot salad, pear, dill and lemony dressing
Red beet salad with fried shallots, dill, and creamy Dijon mustard vinaigrette
Arugula, strawberry, and basil salad with balsamic vinaigrette - Slice of lactose-free cheese and organic dried fruits
- Chef’s sweet inspiration
27.50$ par personne
- A choice of one salad:
Carrot salad, pear, dill and lemony dressing
Orzo salad, peas, dried tomatoes, dates, tarragon and saffron vinaigrette
Arugula, strawberry, and basil salad with balsamic vinaigrette - Cajun-spiced grilled chicken in a large baguette, Louisiana-style celeriac and pickle remoulade, fresh tomato and Iceberg lettuce
- Slice of fine cheese and organic dried fruits
- Chef’s sweet inspiration
18.00$ par personne
- Duck confit, carrots, celery, raspberries, radish, lettuce, micro sprouts, Sherry vinaigrette
- Roasted chicken fillet, quinoa, chickpeas, red peppers, grilled Haloumi, lemon and virgin oil vinaigrette
- Indian-style marinated salmon, roasted fennel, couscous, tomato, mint and orange
- Speck ham roll filled with Ricotta, Parmesan, bruschetta, black olives, capers, lettuce, balsamic vinaigrette
A choice of one salad, 20.00$ per person
our menu?
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